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  • Writer's pictureBrittany Aldridge

Spicy Passionfruit Margarita

This lush, spicy and highly slurpable margarita will transport you to the beachside. It’s at once refreshing and juicy as it is spicy and boozy - so what’s not to like! Did I mention you can make one in under a minute?! This is dangerously good.

This recipe will make 2 margaritas


  • 1 teaspoon of red chilli flakes

  • 2 shots (120ml) blanco tequila

  • 1 shot (60ml) Cointreau

  • 1/3 cup of soda water

  • 1 orange’s juice

  • 1 passionfruit’s pulp and juice

  • wedges of lime, plus more for serving

  • Ice

  • (Optional): 1 tablespoon coarse salt, for glass rims


  • Take a pinch of salt and add it to your cocktail shaker, with the remaining scatter it over a small plate. Run a lime wedge around the rims of 2 serving glasses and dip the rims in the salt and set aside.

  • In a cocktail shaker, combine tequila, Cointreau, orange juice, chilli, and passionfruit. Fill the cocktail shaker with ice and shake until thoroughly chilled, about 20 seconds.

  • Fill glasses with fresh ice and strain the passionfruit margarita into both glasses. Top up with soda water, then garnish with lime wedges to serve. Please enjoy (responsibly!)

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