• Brittany Aldridge

Ginger Tequila Sour

When life gives you lemons... get out the Tequila!!! My goodness this drink is refreshing... think sour lemonade, blanco tequila and SPICY ginger! Turn this up a notch with a sprinkle of flaky salt and you have yourself a very good Friday night ahead.... for my recipe please read ahead and enjoy (responsibly!!!)


These quantities are for 1 serving, for a jug; quadruple these quantities and fill a jug halfway full with large ice cubes and 1 lemon sliced into rounds.


INGREDIENTS:

  • 1 1/2 shots (45mLs) blanco tequila

  • 1 1/2 shots (45mLs) limoncello (optional)

  • Juice of one Lemon

  • 1/3 glass (70mLs) Bundaberg gingerbeer

  • ice

  • lemon wheel

  • flaky salt


INSTRUCTIONS:

  • Into a cocktail shaker add tequila, limoncello, gingerbeer, lemon juice, and ice.

  • Shake cocktail for 20 seconds, then strain into your serving glass of choice.

  • Add fresh ice and garnish with a lemon wheel and sprinkle of flaky salt!


Notes: If you’re feeling really fancy make a salt rim around glass, or garnish with fresh rosemary or mint.

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